Class 30: Coffee
Nice Classification goods class, NCL 13-2026.
Class heading
Coffee, tea, cocoa and substitutes therefor; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice (frozen water)
Explanatory note
Class 30 includes mainly foodstuffs of plant origin, except fruits and vegetables, prepared or preserved for consumption, as well as auxiliaries intended for the improvement of the flavour of food.
This class includes, in particular:
- beverages with coffee, cocoa, chocolate or tea base
- cereals prepared for human consumption, for example, oat flakes, corn chips, husked barley, bulgur, muesli
- pizza, pies, sandwiches
- chocolate-coated nuts
- flavourings for food or beverages
This class does not include, in particular:
- salt for industrial purposes (Class 1)
- baby food (Class 5)
- dietary supplements (Class 5)
- medicinal teas and dietetic food and substances adapted for medical use (Class 5)
- yeast for pharmaceutical purposes (Class 5), yeast for animal consumption (Class 31)
- milk beverages flavoured with coffee, cocoa, chocolate or tea (Class 29)
- soups, bouillon (Class 29)
- fresh herbs (Class 31)
- foodstuffs for animals (Class 31)
- unprocessed cereals (Class 31)
Common terms in Class 30
A sample of official terms from the WIPO alphabetical list. Search the full list in the Nice Class Finder.
- allspice
- aniseed
- baozi
- bread
- bulgur
- buns
- burritos
- cakes
- capers
- cocoa
- coffee
- couscous
- crackers
- croûtons
- custard
- dough
- flour
- gnocchi
- halvah
- hominy
- honey
- ice pops
- jiaozi
- kelp tea
- kimbap
- laksa
- leaven
- maltose
- miso
- muesli
Indicative only. Classification and specifications should be confirmed by an attorney before filing. This is general information, not legal advice.